The seat position was not good and I could hardly see the river view, so I focused all my attention on eating. The portion size seemed smaller than other restaurants I&#39;ve eaten at, but the taste was still very good, and the price-performance ratio was not high.

The Gourmet Corner

Vietnam was a French colony for a long time, so a school of French-Vietnamese cuisine has developed in Vietnam. This school of French-Vietnamese cuisine focuses on the French style of atmosphere, combined with the blended and optimized Vietnamese flavors, forming a unique school of romantic French cuisine.

It&#39;s a bit like Hunan hotpot, but it&#39;s fish, with a lot of fish chunks in it. The fish isn&#39;t killed alive, so the taste is a little worse. It&#39;s ok to eat with a bowl of rice, but it&#39;s not delicious.

A little bit biased in the Japanese environment, but the dishes are standard Southeast Asian dishes, and the service is really not side by side with the Japanese style. Don&#39;t say that the same quality service as the Japanese store, at least the basics can&#39;t be satisfied, and a cup of ice from ordering to checkout is not given.

No.9 of Local Restaurants in Hanoi

The price is really cheap! Called so many dishes is about 160 RMB. But the taste is really not very good. The service is really good and the food is served quickly. But the dining environment is not very good.

No.4 of Light Bites in Hanoi

The shrimp roll here is my favorite, the taste is very delicious, praise

No.15 of Local Restaurants in Hanoi

可能是因为消费比较贵的样子，生意在周围一圈店里算不上很好，晚上还有大半个场子空着，服务生在门口招揽生意也是有气无力，东西味道可以给到4星，还算可以接受。

坐的位置不佳，几乎看不到河景，于是乎就把所有注意力集中在了吃上，菜量感觉比起其他吃过的店家要少，但是味道还是很不错的，性价比不高。

比较精致的越南菜饭店，里面的饭和米线的套餐相当的不错，放在一个狂里面很有越南的特色，人均150的价格，也算可以接受的范围。

A relatively refined Vietnamese restaurant. The rice and noodle sets are quite good, and put together in a very Vietnamese style. The price per person is 150, which is acceptable.

这家叫美食角落的餐厅位于河内老城区，坐落在一家酒店大楼的顶层，也没啥风景可看。这家店有越南春卷，竹筒牛肉可以尝试下，餐厅生意还蛮好的。

This restaurant called Food Corner is located in the Old Quarter of Hanoi, on the top floor of a hotel building, and there is not much scenery to see.

This restaurant has Vietnamese spring rolls and bamboo tube beef that you can try. The restaurant business is quite good.

这家应该是我们这次河内之旅最好的餐厅了，来的路上看到有歌手在演出，我和朋友看了一会发觉和大部队走散了，然后两个人找了半天才找到餐厅上楼。餐厅在Elegance Hotel里面应该是顶楼。不得不说，环境真的是非常棒，俯瞰周围的夜景。点单时候服务员会耐心询问你，我们点了两份套餐，鸡汁河粉里面鸡丝有点柴不过撕得很细配着汤汁基本上可以忽略柴的口感，牛肉米粉牛肉不太喜欢，米粉蔬菜汤汁味道超赞，里面好像是放了黑色的石头用来维持温度。炸春卷建议大家去了一定要尝一尝，香酥可口，搭配着餐厅秘制酱汁那味道怎么体会吧，哈哈

This should be the best restaurant for our trip to Hanoi. On the way, I saw a singer performing. My friend and I watched for a while and found that the army had separated, and then the two people looked for a long time to find the restaurant upstairs. The restaurant should be on the top floor in Elegance Hotel. I have to say that the environment is really great, overlooking the night view around. The waiter will patiently ask you when ordering. We ordered two packages. The chicken shreds in the chicken juice pho powder are a bit woody, but the torn very finely with the soup can basically ignore the taste of the wood. The beef rice noodles are not very like, and the rice noodles vegetable soup tastes superb. It seems that there are black stones in it to maintain the temperature. Fried spring rolls suggest that you must try it. The aroma is delicious. How to experience the taste of the secret sauce in the restaurant, haha

越南一行最爱的一家餐厅。人均不到150，还包括服务费。习惯一碗河粉40几块的人儿顿时有点受宠若惊。在星级酒店内的越南菜餐厅。环境是典型的高档西餐厅。服务周到贴心，一入座就端上冰毛巾，让人在炎热的天气里心情无比妥帖。餐巾箍是金属质地，造型充满艺术气息，包括黑色花朵和鹿角。桌子是天然木材，保留了树木原本的孔洞和凹凸感，隔着透明玻璃窗可以远眺还剑湖的景色。餐厅很受外国游客的喜欢，附近几桌都是外国客人。晚市套餐有三种不同价位可以选，也有单点菜品。最爱炸春卷，酥脆喷香，虽然是油炸制作，但丝毫不油腻。猪肉馅料鲜甜可口，蘸取酸甜汁一起食用更美味，搭配的生土豆也脆甜爽口。生牛肉河粉汤底浓郁，牛肉以滚烫的浓汤烫熟，口感格外鲜嫩。酸甜汁烤猪肉米粉让人惊艳。第一次吃到这种方法烹制的米粉。猪肉烤制后有淡淡的烟熏味道，又带有一丝焦香。把米粉浸入酸甜汁里，静待几秒，米粉就充分吸收了酸甜滋味，一口米线，一口烤猪肉，酸爽开胃，回味有带有淡淡的辣味和甜味，简直是人间美味。饭后甜品的冰淇淋和酸奶水果也在水准之内。套餐内饮料有矿泉水和啤酒可选，也可加价换购其他饮料。

A favorite restaurant in Vietnam. Less than 150 per person, including service fees. People who are used to a bowl of pho powder for more than 40 yuan are suddenly a little flattered. Vietnamese restaurant in a star hotel. The environment is a typical high-end western restaurant. The service is thoughtful and intimate, and the ice towel is served as soon as you enter the seat, which makes people feel very comfortable in the hot weather. The napkin is metallic and full of artistic shapes, including black flowers and antlers. The table is natural wood, retaining the original hole and bump of the tree, and the transparent glass window can overlook the scenery of Hoan Kiem Lake. The restaurant is very popular with foreign tourists, and several tables nearby are foreign guests. There are three different prices to choose from for the evening market package, and there are also a la carte dishes. I love fried spring rolls, crispy and fragrant. Although it is fried, it is not greasy at all. The pork filling is fresh and sweet, and the sweet and sour juice is more delicious. The raw potatoes are also crisp and sweet. The raw beef porridge soup is rich in base, and the beef is hot with hot soup, which is particularly tender. The sweet and sour roast pork rice noodles are amazing. The first time I ate rice noodles cooked in this way. The pork has a faint smoky taste and a touch of char. Soak rice noodles in sweet and sour juice, wait for a few seconds, rice noodles fully absorb the sweet taste, a mouthful of rice noodles, a mouth of roast pork, sour and refreshing appetizer, aftertaste with a faint spicy and sweet taste, it is simply delicious. After-dinner dessert ice cream and yogurt fruit are also within the standard. The package includes mineral water and beer, and can be purchased at a price increase.

一家叫La Siesta酒店里的顶楼的餐厅，法式风情及服务，景观特别美，环境优雅，服务员也很甜美。知道我们是中国人还跟我们说&ldquo;你好&rdquo;，上楼后特地为我们整理了一个六人桌。餐厅特别精致，从绑餐巾的环就可以看出，特别制作的造型。我们六个人点了两种套餐各三份、俩俩share，河粉套餐及米饭套餐。河粉套餐先是生牛肉河粉和鸡肉河粉任选，我选的生牛肉河粉，上来是牛肉是粉红色的，接着上配菜及豆芽、香草、葱，然后服务员拎来一壶热汤浇在河粉上，牛肉立刻熟了，汤鲜美，河粉细嫩，牛肉也很鲜嫩，总之满分。接着是酸辣烤猪肉米粉，米粉细细的，猪肉烤的香浓，还有猪肉丸子很Q，味道香辣酸甜，很开胃，但是吃完很饱，甜品是水果酸奶沙拉，清爽收尾。米饭套餐，先上的是炸米纸卷猪肉，所有人都称赞！外表脆脆的，里面猪肉很香。接着上的是石锅牛肉配米饭，这个就一般般了，牛肉过老，甜品是芒果冰激凌，摆盘法式，美到爆炸，味道也很赞！总之这家店好评，推荐大家来哟～

A restaurant on the top floor of the La Siesta Hotel, French style and service, the landscape is particularly beautiful, the environment is elegant, and the waiters are also very sweet. Knowing that we are Chinese, we also said &quot;hello&quot; to us, and specially arranged a six-person table for us after going upstairs. The restaurant is particularly exquisite, as can be seen from the ring of the napkin, the special made shape. The six of us ordered two sets of three, two share, pho set and rice set. The pho set meal is first raw beef pho and chicken pho. I chose raw beef pho. The beef is pink. Then the side dishes and bean sprouts, vanilla, and onion are served. Then the waiter brought a pot of hot soup to pour on the pho. The beef was immediately ripe, the soup was delicious, and the pho was fine. The beef is also very fresh and tender, in short, full marks. Then there is hot and sour roast pork rice noodles, rice noodles are fine, pork roast is strong, and pork balls are very Q, the taste is hot and sour, very appetizing, but the meal is very full, the dessert is fruit yogurt salad, refreshing. The rice set meal, first on the fried rice paper roll pork, everyone praised! The appearance is crispy, and the pork inside is very fragrant. Then on the stone pot beef with rice, this is generally the same, the beef is too old, the dessert is mango ice cream, the plate is French, the beauty is exploding, the taste is also very good! In short, this store is well received, I recommend everyone to come ～

在一幢12层楼高的顶层，有很多大玻璃窗，可以俯瞰河内老城区，环境和服务都非常好，最喜欢虾肉春卷，据说竹筒牛肉也好吃，但人多抢手，我没尝到，，鲜榨菠萝汁也很好喝。12人花费￥1500左右，人均￥125左右。

On the top floor of a 12-story building, there are many large glass windows overlooking the old town of Hanoi. The environment and service are very good. I like shrimp spring rolls the most. It is said that bamboo beef is also delicious, but there are many people. I didn&#39;t taste it. , Freshly squeezed pineapple juice is also delicious. 12 people cost about ￥1500, about ￥125 per capita.

位于La Siesta Hotel 12层的景观越南餐厅，高级西餐的环境，服务员会积极关注每一道菜式的用餐体验，人均150人民币，算是当地价位比较高的餐厅了。选了&ldquo;米粉&rdquo;套餐和&ldquo;米饭&rdquo;套餐。猪肉春卷是全餐惊艳，米皮炸到清脆，内馅十足，一定要成趁热吃。烤猪肉米粉，口感酸爽，特别适合越南的天气。牛肉/鸡肉河粉，半熟的牛肉河粉上淋上高汤烫熟，再根据自己口味添加各种配菜。澳大利亚牛肉配饭就比较一般了，虽说经过4个小时秘制，但有点像国内的水煮牛肉，没有特别口感。芒果冰淇淋解腻，水果酸奶，酸奶不够醇厚。

Located on the La Siesta Hotel 12 floor, the landscape Vietnamese restaurant, the environment of high-end Western food, the waiter will actively pay attention to each dish-style dining experience, 150 yuan per capita, which is considered a relatively high local price restaurant. I chose the &quot;Rice Noodle&quot; package and &quot;Rice&quot; package. Pork spring rolls are a full meal, the rice skin is fried to crispy, the filling is full, you must eat it while it is hot. Roast pork rice noodles, sour and refreshing, especially suitable for Vietnamese weather. Beef/chicken pho, half-cooked beef pho, hot with high soup, and then add various side dishes according to your taste. Australian beef rice is more general, although after 4 hours of secret, but a bit like domestic boiled beef, no special taste. Mango ice cream is greasy, fruit yogurt, yogurt is not mellow enough.

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